CACAO is a premium certified organic cacao powder originating from Peru. It is rich in good fats, fibre and minerals such as iron and magnesium. CACAO is produced through organic raw cacao nibs, that are cold pressed then finely milled to produce cacao powder. It is never heated above 40 degrees Celsius so all of the cacao's natural goodness is retained.
CACAO is 100% organically grown and free from the negative impacts of chemicals and pesticides.
Rich In Antioxidants
It has an exceptional antioxidant profile that supports a wide range of health benefits.
High Mineral Levels
It is abundant in magnesium and calcium, essential minerals that ensure the smooth running of the body.
It is linked to elevating mood levels and having anti-depressant effects.
It can be used for a wide variety of cooking purposes as well as sprinkled on smoothies and protein shakes.
It is sourced direct from Peru ensuring the finest purity and taste in the market.